Author: Ainsley Harriott
publisher name: Ebury Digital
ISBN: 9781473567542
Ainsley Harriott is going back to his roots to uncover the best-kept secrets and simple dishes of Caribbean home cooking in this ultimate feel-good cookbook. Among the brand-new, mouthwatering recipes that are featured on the show, there will be over 80 dishes inspired by the diverse culture and the rich food heritage of these much-loved islands. You'll find light dishes and snacks such as Crab and chili cornbread muffins and Chickpea and plantain patties; flavorsome main meals including Grilled chicken roti wrap with mango dressing and Grilled lamb cutlets with green herb yogurt; not forgetting indulgent desserts and cocktails including White chocolate, rum and raspberry creme brulee and Lazy man's long island iced tea.
